Composition:
- Oxytetracyclin HCI…….50g.
- Colistin sulfate…………35UI.
- Vitamin A………………….1 UI.
- Vitamin D3……………..200UI.
- Vitamin E………………300 UI.
- Vitamin K3 MSB…….400mg.
- Vitamin B12………………4mg.
- Niacinamide…………………8g.
- Pantothenic acid…………..3g.
- Riboflavine…………….800mg.
- Excipient qs………………..1kg.
Imported from Vietnam.
Withdrawal Period: Meat : 21 Days.
Storage: Store In Shade And Dry Place, Temperature Below 30°C.
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